Last Week on Inked Brownies

#baking

#SATW: Holland: A Food Guide

Welcome to my second SFATW post! Souvenirs From Across The World (SFATW) is a feature created by Marie@Drizzle & Hurricane Books to get to know each other a little better, focussing especially [...]

13/10/2016 // 107 Comments

Walnut Caramel Cake Brownies

It’s been awhile since I posted a recipe. This is because A.I’m trying to lose some post-wedding pounds and B.reading has my priority which has been taking up a lot of my free time lately [...]

25/02/2016 // 12 Comments

New Year’s Eve Baking: Oliebollen

I should’ve known better than thinking I could still read and put up reviews during the holidays. I finished ONE book (okay, and about 600 pages of Patrick Rothfuss, but still), which I’m [...]

31/12/2015 // 6 Comments

Baker’s Magic by Diane Zahler

Hardcover, 336 pages Expected publication: February 1st, 2016 by Capstone (US) and Curious Fox (UK) When I saw this book on NetGalley, I didn’t have to think twice about requesting it. Baking [...]

01/12/2015 // 10 Comments

Paleo Chocolate Pumpkin Cake

Even though I haven’t finished my review on Dragons of Autumn Twilight (Dragonlance Chronicles #1) yet, I’m still going to put up this recipe tonight, since it’s been waiting to be [...]

16/11/2015 // 8 Comments

Cake vs. Books

Okay, I won’t be finishing any books this week, let alone review any. It turned out that most of the books I picked for my Autumn reading are HUGE. I’m alternating between [...]

29/10/2015 // 0 Comments